Nordsee Hotel City Bremerhaven
Bremerhaven

Rooms & price
Doppelzimmer Business / auch als Zimmer zur Alleinbenutzung möglich
Helle lichtdurchflutete Räume in sanften warmen Tönen, gepaart mit klaren eleganten Linien, kombinieren die hanseatische Seite mit der Modernen des 21. Jahrhunderts.
Location Room/Apartement: 1st floor, 2nd floor, 3rd floor, 4th floor, 5th floor and up
Possible occupation: 1-2 persons
Doppelzimmer Business
Helle lichtdurchflutete Räume in sanften warmen Tönen, gepaart mit klaren eleganten Linien, kombinieren die hanseatische Seite mit der Modernen des 21. Jahrhunderts.
Location Room/Apartement: 1st floor, 2nd floor, 3rd floor, 4th floor, 5th floor and up
Possible occupation: 1-2 persons
Familien-Zimmer
Helle lichtdurchflutete Räume in sanften warmen Tönen, gepaart mit klaren eleganten Linien, kombinieren die hanseatische Seite mit der Modernen des 21. Jahrhunderts.
Location Room/Apartement: 1st floor, 2nd floor, 3rd floor, 4th floor, 5th floor and up
Possible occupation: 1-4 persons
Information service supplier
Description
Situated at the pedestrian zone, close to the main attractions of Bremerhaven (Climate House 8 ° East, German Emigration Center) is the new North Sea Hotel Bremerhaven.
A house with history, built in the 1950s and family-run until the current millennium. In 2013 the hotel was purchased by the current owner, completely renovated and reopened with 102 rooms in three categories in 2015. Beside the rooms with 3-star standard, the hotel has a bar with smoking lounge, free Wi-Fi and own parking.
CITYTAX
- Citytax is 5 % of the net accomodation price. Payable directly at the hotel.
- Only for private traveller (adults from the age of 18 years).
- Only for max. 7 sequently nights.
Facilities & information
-
Adequate ventilation
-
Contactless handover of keys
-
Contactless payment
-
Delivery offers (e.g. bread delivery service, farm products)
-
Distance markings are provided
-
Guests can indicate that the property will not be cleaned during their stay
-
Notice signs
-
Partitions or physical barriers between staff and guests in appropriate areas
-
Protective masks available for guests
-
Provision of disposable gloves
-
Regular cleaning and disinfection of surfaces, door handles and handrails
-
Use of cleaning agents effective against the coronavirus